ながつき

[Menu]

■ Hearth grilling

・Salt-grilled sweetfish (from Hita)

Ayu from Hita, Oita Prefecture, carefully grilled to give it a fragrant aroma.

・Potato (from Oita prefecture)

Potatoes with concentrated flavor through sous vide cooking

・Thick green onions (produced in Oita Prefecture)

A brand vegetable that Oita Prefecture is proud of.

・Thick shiitake mushrooms (from Oita prefecture)

Please enjoy Oita prefecture's proud meaty shiitake mushrooms.

・Atsuage (produced in Oita prefecture)

Maximizes the aroma and softness of deep-fried tofu

・Eggplant meat rolls (produced in Oita Prefecture)

With sweet fatty vegetables

・2 types of Kyoto wheat gluten (Kyoto Prefecture)

We have two types of chewy raw wheat gluten: mugwort and chestnut.

・Salt-grilled large shrimp (angel shrimp)

You can eat all of our shrimp, including the shell.

・Oita Wagyu beef

Enjoy the flavor of branded beef with our proud salt

■ Seasonal earthenware pot rice “New ginger and chicken gomoku rice”

We will prepare freshly baked food according to your meal time.

■ Yuzu soup

■ Dango and matcha

Slowly grilled in the hearth and served with matcha

■ Ice cream & warabi mochi