ながつき

[Menu]

■ Hearth grilling

・Grilled sweetfish (Hita)

Sweetfish from Hita, Oita Prefecture, carefully grilled to a fragrant finish.

・Potatoes (Oita Prefecture)

Potatoes whose flavor has been concentrated by vacuum cooking

・Thick green onions (Oita Prefecture)

It is a brand vegetable that Oita Prefecture is proud of.

・Thick-fleshed shiitake mushrooms (Oita Prefecture)

Please enjoy Oita Prefecture's proud thick shiitake mushrooms.

・Atsuage (Oita Prefecture)

Brings out the full flavor and tenderness of deep-fried tofu.

・Meat-wrapped eggplant (Oita Prefecture)

With vegetables that have absorbed the sweet fat

・Two types of Kyoto Namafu (Kyoto Prefecture)

We offer two types of chewy namafu: mugwort and chestnut.

・Grilled salted large shrimp (Angel shrimp)

Our shrimp can be eaten whole, shell on.

・Oita Wagyu beef

Enjoy the delicious flavor of our brand beef with our special salt

■ Kamae-produced tiger puffer fish with grated turnip and ponzu sauce

*Can be changed to "Oita Specialty Ryukyu" (please let us know by the day before)

■ Seasonal earthenware pot rice "Chicken mixed rice"

Freshly baked food will be prepared just in time for your meal.

■ Yuzu soup

■ Dumplings and Matcha

Slowly grilled over a hearth and served with matcha tea

■ Sake ice cream

Our original ice cream made with Takaraiya sake

We also have non-alcoholic ice cream made with sake lees.Even those who don't like alcohol can enjoy it with peace of mind.